Hello Spring !
The first California poppy has popped its head
The Ceanothus has survived all the balls that come flying from the playground
The broccoli is loving the sun and mycelium laced oak mulch.
Our garden is finally growing! Safe from prying hands, the Sonoran wheat is loving the sun, the garlic shoots are growing again, the artichokes look healthy and strong and all is taking shape at long last!
To reward ourselves on this feat of keeping it growing in spite of all odds, we whipped up a salad of course!
After harvesting all the mallow for our compost bin, we used some of the tender ones, nasturtium leaves, and broccoli heads to toss with some tangerine, pear, olive oil and balsamic vinegar. Flowers, weeds, vegetables and fruits all in one delicious morsel.
A fence, some striking posters, and some guest gardeners from 4th grade, did the job!
By Rocio Prado |
By team |
By Yancy Comins |
By Yancy Comins |
By enrichla |
By Alex Aleshire |
By Alex Aleshire |
By Claire Gavin |
This was my first week as a Garden Ranger at San Pedro Elementary School. I’m learning that being a Garden Ranger means doing your best at negotiating many different moving parts. These include principals, faculty, community members, students, and the overall health of herbs, fruit trees, compost bins, and vegetables. Fortunately, I am in…
Bruschetta is an antipasto (starter dish) from Italy consisting of grilled bread rubbed with garlic and topped with olive oil and salt. The wonderful kids and I at Kingsley Elementary made this classic dish today. Bruschetta with Tomato and Basil Recipe Prep time: 15 minutesCook time: 20 minutesYield: Makes 24 small slices, serves 6-10 as an…
When teaching about gardening, it is impossible to engage students if they don’t know what part of a plant I am talking about! For this lesson, I covered the parts of a plant. I discussed the roots, stem, leaves, fruit and flowers. I brought in a dug up mallow plant (to show roots, stem, leaves),…
Beets are rad(ish)! This year, Valentine’s Day was full of nostalgic excitement, as I remembered my days of elementary school, full of sugary candy and a “holiday”. This was my first year teaching on Valentines Day, and I wanted to share something special with the students of 2nd Street Elementary. I decided to do a…
For this lesson, I planned to cover plant reproduction via parts of a flower. This was the first lesson that required thinking on my toes and adapting my plan (something that I am quickly learning). I drew out a picture and went over the descriptions. The pre-K and 2nd graders were lost and distracted. They…
Valentines Day at Gardener School Love Nature. We showed our love for nature at Gardener School. The students were allowed to pick the most interesting leaf in the garden from any place in the garden and they had to write something to it like a poem or a love letter. Ms. Thaviphone class created leaf…
2nd-grade class: We visited the three compost bins in the garden. Finding Mr. Brown carbon examples and Mr. Green Nitrogen examples to put in the bins. They gathered brown leaves from the ground and picked three things to identify which it was carbon or nitrogen. We also looked at a compost thermometer, talking about the…
Talk to the class about pollination today. The kids identified the stamen and pollen on the flowers in the garden. They also took herbs from the garden lemon balm, mint, lavender, sage. They also identified the pollen on some herb plants.
We cleaned up the beds and Ms. Chelsea and Udie pulled weeds together. The students in the VI part of Vaness got their hands deep in the dirt. Pulling out weeds from the beds especially in areas where we have overgrown vegetation. We have eaten a lot of Romain lettuce with Hummus because the kids…
New group of kids learning about compost. We took a poll as to what [a cup of worm castings] worm poop was just by looking, touching and smelling the worm castings. The students really were interested in what they could put in the Darth Vader like compost bin